Saturday, October 22, 2011


Hamburger Soup Bowl Recipe

This little recipe was so easy yet tasty.  

Ingredients

3lbs Hamburger Meat
2 Large cans of Veg-All
2 Large Cans Tomatoes (1 Diced 1 Crushed)
Salt/Pepper *optional*
Water
6 Large Bread Rolls



Soup - (which is great on it's own as well)

Brown 3lb's of hamburger in a skillet until complete done then strain.  Use a large soup pan and put the hamburger in.  Drain your Veg-All and add both cans to the meat.  Add your two cans of tomatoes.  Add half a can of water to the soup and heat on the stovetop on medium until it comes to a boil.


Bread Bowls

Take your six bread bowls and carve a circle around the inside of the bread bowl where you want to put your soup in later.  Leave about an inch of bread at the bottom of the bowl as you pull out the center.


Pour the soup into the center of your bread bowl and that's it.  Great tasty meal that presents well.  This works really well with other soups as well.

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